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Просмотр инструкции мультиварки Vitek VT-4208 CL, страница 5
5
E N G L I S H
• Attention! Do not place the unit near bath tubs,
kitchen sinks or other containers filled with
water.
1. Set the lid blocking handle (16) to the position
.
2. Open the multicooker lid (10) by pressing the but-
ton (2).
3. Unscrew the clamp (8) and remove the protection
screen (9).
4. Remove the steam valve (17) and dissemble it by
turning its lower part counterclockwise.
5. Remove the drip tray (13).
6. Wash all the removable parts (steam valve (17) parts,
protection screen (9), bowl (3), basket for steam cook-
ing (18), soup ladle (20), spatula (21), measuring cup
(19), yogurt cups and small lids (23)) with a soft sponge
with some neutral detergent, then rinse and dry.
7. Scald the yogurt cups and small lids (23) before
making yogurt.
8. Wipe the unit body with a soft damp cloth. Let the
unit dry.
9. Combine the valve parts by matching ledges on the
lower part with grooves on the upper one and turn
the lower part clockwise till locking.
10. Install the protection screen (9) and fix it with the
clamp (8), screw it, rotating clockwise.
11. Install the drip container (13) and the steam valve
(17) back to its place.
USING
Control panel
• Every pressing of the control panel buttons is
accompanied by a sound signal.
«MULTICOOKER» mode
Attention!
• Never leave the operating unit unattended.
• To avoid burns be very careful when opening the
multicooker lid (10), do not bend over the steam
release openings during the unit operation and
do not place open parts of your body above the
bowl (3)!
• During the first operation of the multicooker
some foreign smell from the heating element
can appear. It is normal.
• Do not use metal objects that can scratch the
non-stick coating of the bowl (3).
1. Set the lid blocking handle (16) to the position
.
2. Open the multicooker lid (10) by pressing the button
(2). Remove the bowl (3) from the multicooker pro-
cess chamber.
3. Load the products into the bowl (3) according to the
recipe (see “Recipe book”).
Note:
• Make sure that the products and liquids level in
the bowl (3) does not exceed the level of maximal
mark «10» and is not lower than the level of mini-
mal mark «2».
• Maximal level mark for porridges (except rice) is
«8».
General example of loading products and water
(as example rice is considered)
• Measure rice with the measuring cup (19) (one mea-
suring cup is equal to approximately 160 g of rice),
wash it and put in the bowl (3).
• Water level required for certain amount of rice (mea-
sured in cups «CUP») is given in the scale inside the
bowl (3).
• Pour water up to the corresponding mark.
Example:
• After putting four measuring cups of rice, pour water
till the mark «4 CUP».
• For thin milk porridges the recommended propor-
tion of rice and water is 1:3.
4. Put the bowl (3) into the process chamber. Make
sure that the outer surface of the bowl is clean and
dry, and the bowl itself is placed evenly and has
secure contact with heating element (4) surface.
Note:
• Do not use the bowl (3) for washing cereals and do
not chop products in it, this can damage the non-
stick coating;
• Make sure that there are no foreign objects, dirt or
moisture in the process chamber and on the bottom
of the bowl (3);
• Wipe the outer surface and the bottom of the bowl
(3) dry before use.
• In the middle of the heating element (4) there is a
temperature sensor (5). Make sure that the move-
ment of the sensor is not limited.
5. If you steam products, pour water into the bowl (3)
so that boiling water doesn’t reach the bottom of the
basket (18). Put the food into the basket (18) and
place it on the bowl (3).
6. Close the lid (10) until click.
7. Insert the power cord jack into the connector (12)
and the power cord plug into the socket. There will
be a sound signal, the display (15) will show sym-
bols «--:--».
Note:
• If you don’t use the unit for 30 seconds, it is switched
to the stand-by mode automatically, there will be a
sound signal, operation mode symbols will go out
and the display will show symbols «- -».
• Set the lid blocking handle (16) to the position
.
8. Press the button (29) «MENU», the flashing
«Roasting» program symbol and the time symbols
«0:25» will appear on the display.
9. Select the necessary program by consequently
pressing the button (29) «MENU» or the buttons
(27) «-» and (30) «+». The corresponding program
symbol will be flashing, the operation time and cook-
ing pressure set by default also will be shown on the
display (see «Cooking programs» table).
VT-4208.indd 5 24.12.2013 9:41:24
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