- Тип техники
- Бренд
Просмотр инструкции духового шкафа Korting OKB 792 CFX, страница 30
DOUBLE GRILL with turnspit
This type of cooking is especially suited for substantial foods (medium or large portions of
sausages, bacon, steaks and fish) that require the action of the grill over their entire surface.
DOUBLE GRILL WITH FAN
Heat is directed onto the dishes from the upper heating elements towards the bottom. The
action of the fan, combined with the action of the grill, allows a quick, thorough cooking of
special foods. This cycle is ideal for browning and sealing juices and flavor in foods, for
example, steak, hamburgers, vegetables, etc. It is advisable to heat the oven for a few
minutes before introducing the food.
VENTILATED COOKING
The ring heating element provides optimal and rapid heat distribution of hot air throughout
the oven. This type of cooking allows even heat distribution to all parts of the oven.
It is possible to cook two different types of food (e.g. meat and fish) using their different
cooking times. It is necessary to warm up the oven before introducing the food.
DEFROSTING
The fan motor starts functioning, but there is no heat distribution (the thermostat is not
operating). The oven door should be kept closed. Recommended use: for defrosting frozen
foods in general, this will help to shorten the defrosting time by about one third of the normal
time.
Notes for grilling functions:
When cooking with any of the grill functions, the oven door must be kept closed and the set temperature
must not exceed 200°C.
The grilling functions operate the grill as well as the rotisserie motor, where provided.
HOW TO USE THE GRILL
Lay the food in the wire shelf or in a tray in case of small pieces.
The grid must be positioned in the highest runner possible and the grease drip pan in the runner below.
Close the door and turn on the grill.
Caution: while the grill is operating, the accessible parts are very hot.
Keep children away from the oven.
Do not use aluminium foil to cover the grill tray or to wrap the food being cooked, as the reflected heat will
damage the grill element and the aluminium foil can catch fire.
Here below there are few suggestions for cooking with the grill:
Food to be grilled
Cooking time in minutes
Over Under
Thin meat 6 4
Normal meat 8 5
Fish (e.g. trout, salmon) 15 12
Sausage 12 10
Toast 5 2
HOW TO USE THE TURNSPIT (where provided)
See the detailed information on page 16
28
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Ольга
03 октября 2019, Рязань
На дисплее рядом с часами горит ключ и ни чего не работает ни одна кнопка ни духовка.
Что делать? В инструкции ни чего не нашла.
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