- Тип техники
- Бренд
Просмотр инструкции плиты Indesit K 343 GS (R), страница 25
25
Pratical advice for oven cooking
Food to be cooke d
Wt.
(Kg)
Cooki ng posi ti on of
shelves from
bottom
Temperature
(°C)
Pre-heating time
(min)
Cooki ng t ime
(min. )
Pasta
Lasagne
Cannelloni
Pas ta bakes au gratin
2.5
2.5
2.5
3
3
3
210
200
200
10
10
10
60-75
40-50
40-50
Meat
Veal
Chicken
Duck
Rabbit
Pork
Lamb
1.7
1.5
1.8
2.0
2.1
1.8
3
3
3
3
3
3
200
220
200
200
200
200
10
10
10
10
10
10
85-90
90-100
100-110
70-80
70-80
90-95
Fis h
Macke re l
Dentex
Trout baked in paper
1.1
1.5
1.0
3
3
3
180-200
180-200
180-200
10
10
10
35-40
40-50
40-45
Pizza
Napolitan
1.0 3 220 15 15-20
Cake
Biscuit s
Tarts
Savoury pie
Rai se d Cake s
0.5
1.1
1.0
1.0
3
3
3
3
180
180
180
165
15
15
15
15
30-35
30-35
45-50
35-40
Grill cooking
Veal s teaks
Cut l e t s
Hamburge rs
Macke re ls
Toast sandwic hes
1
1,5
1
1
n.° 4
4
4
3
4
4
5
5
5
5
5
15-20
20
7
15-20
5
Gril l c ookin g with
rotisserie
Veal on t he spit
Chicken on the spi t
1
2
-
-
5
5
70-80
70-80
Gril l c ookin g with
mult i-skewer rotisserie
(only a few models)
Meat kebabs
Veget able kebabs
1,0
0,8
-
-
5
5
40-45
25-30
NB: cooki ng times are appr oxi mate and may vary accor ding to pers onal taste. When cooking using the gr il l, the
dri pping-pan must always be pl aced on the 1st oven rack from the bott om.
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