Просмотр инструкции блендера Vitek VT-8532, страница 5
5
E N G L I S H
Notes:
–
Products should be put into the bowl before
the unit is switched on. The amount of prod
-
ucts to be processed should not exceed 2/3 of
the capacity of the bowl in which they are pro
-
cessed.
–
Before starting to chop/mix, we recommend
to peel fruit, remove inedible parts, such as
stones, and cut fruit into cubes approximately
2х2 cm in size.
–
After you finish using the unit, take the power
plug out of the mains socket and remove the
detachable blender attachment (1), turning it
clockwise.
ATTENTION!
–
Do not remove the blender attachment (1) dur-
ing operation.
–
To avoid damaging the blades, do not pro-
cess too hard products such as cereals, rice,
spices, coffee beans, hard cheeses, frozen
products etc.
–
If the foodstuffs are hard to chop with the
blender attachment (1), add some liquid if pos
-
sible.
USING THE WHISK
Use the whisk attachment (9) only for beating cream
and egg whites, making biscuit dough or for mixing
ready desserts.
WARNING: Before installing the whisk (9) and
the gear (8), make sure that the power plug is
not inserted into the mains socket.
•
Insert the whisk attachment (9) into the whisk
gear (8).
•
Insert the whisk gear (8) into the motor unit (2)
and turn it counterclockwise, make sure that
the gear (8) and the whisk (9) are fixed prop
-
erly (pic. 2).
•
Insert the power plug into the mains socket.
•
Immerse the whisk (9) into the bowl with food.
Note: You can put the foodstuffs into the measur
-
ing cup (10).
•
To switch the unit on, press and hold down the
button (4) «I».
•
If you press and hold down the button (3)
«II», the unit will operate at maximum rotation
speed.
•
After you finish using the unit, take the power
plug out of the mains socket, disconnect the
whisk gear (8) from the motor unit (2) by turning
the gear (8) clockwise.
•
Remove the whisk (9) from the gear (8).
ATTENTION!
–
Do not use the whisk attachment (9) to knead
tight dough.
–
Put products into the bowl before switching the
unit on.
USING THE CHOPPER
The chopper is used to chop meat, cheese, onion,
herbs, garlic, carrots, walnuts, almonds, prunes,
vegetables and fruit.
ATTENTION!
Do not chop very hard products, such as ice cubes,
frozen products, nutmegs, coffee beans, cere
-
als etc.
Before you start chopping:
–
Cut meat, cheese, onions, vegetables or fruit
into pieces approximately 2x2 cm in size.
–
Remove stems of herbs, shell nuts.
–
Remove bones, sinews and cartilage from meat.
Chopping
Caution: the blades of the chopping knife (7)
are very sharp!
Always hold the chopping knife (7) by the upper
plastic end.
•
Place the chopper bowl (6) on a flat stable sur-
face.
•
Set the chopping knife (7) on the axis inside the
chopper bowl (6).
•
Put the products into the chopper bowl (6).
Note: Do not switch the unit on when the chopper
bowl (6) is empty.
•
Install the geared lid (5) on the chopper bowl (6).
•
Install the motor unit (2) on the geared lid (5)
feeding chute, turn the motor unit (2) clockwise
until bumping, make sure that the motor unit (2)
is fixed properly (pic. 3).
•
Install the motor unit (2) strictly in the vertical
position and evenly.
–
To connect the unit to the mains, insert the
power cord plug into the mains socket.
–
To switch the unit on, press and hold down the
button (4) «I».
–
If you press and hold down the button (3) «II»,
the chopping knife (7) will rotate at maximum
rotation speed.
–
During the unit operation hold the motor unit (2)
with one hand and the chopper bowl (6) with the
other hand.
–
After using the unit, wait until the chopping knife
(7) fully stops.
IM VT-8532.indd 5 16.07.2018 12:11:08
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