- Тип техники
- Бренд
Просмотр инструкции блендера Vitek VT-3411 BK, страница 5
5
E N G L I S H
– After you finish using the unit, take the power
plug out of the socket and remove the blender
attachment (1), turning it counterclockwise.
Attention!
– Do not remove the blender attachment (1)
during operation.
– To avoid damaging the blades, do not pro-
cess too hard products such as cereals,
rice, spices, coffee beans, cheese, fro-
zen food and other hard products.
– If the foodstuffs are hard to chop with the
blender attachment, add some water if
possible.
USING THE WHISK
Use the whisk attachment (10) only to beat
cream, make biscuit dough or for mixing ready
desserts.
WARNING: Before assembling make sure
that the power plug is not inserted into the
mains socket.
• Insert the whisk (10) into the gear (9).
• Insert the whisk gear (9) into the motor unit (2),
preliminary matching the corresponding marks,
and turn it counterclockwise until locking.
• Insert the power plug into the mains socket.
• Sink the whisk (10) into the bowl with prod-
ucts.
• Set the required operation speed using the
control knob (5).
• To switch the unit on, press and hold down the
ON button «I» (4). Use this operation mode for
mixing liquid products.
• If you press and hold down the turbo mode
button «TURBO» (3), the unit will operate at
maximum rotation speed.
• After you finish using the unit, take the power
plug out of the socket, disconnect the whisk
(10) from the gear (9) and disconnect the gear
(9) from the motor unit (2) by turning it coun-
terclockwise.
Attention!
– Do not use the whisk (10) to make tight dough.
– Put products into the bowl before switching
the unit on.
USING THE MINI-CHOPPER
The chopper is used to chop meat, cheese,
onion, herbs, walnuts, almond, vegetables and
fruit.
Attention!
Do not chop very hard products, such as nut-
megs, coffee beans, cereals, ice and other hard
products.
Before you start chopping:
– cut meat, cheese, onions, vegetables and
fruit into cubes approximately 2x2 cm in size;
– remove stems of herbs, shell nuts;
– remove bones, sinews and cartilage from
meat.
– To achieve the best results, refer to the table
below.
Product type Weight,
g.
Approximate
processing time,
seconds
Onions (cut into
several pieces)
60 4-8
Soft fruits 100 10–12
Garlic 50 4-8
Bread (rusks) 15 12-15
Cheese 30 12-15
Nuts 30 12-15
Eggs 80 8-10
Meat 80 8–12
Chopping
Caution: the knife is very sharp! Always hold
the knife by the upper plastic end.
• Place the chopper bowl (6) on a flat stable
surface.
• Carefully remove the plastic protective cover
from the chopping knife (7).
• Set the chopping knife (7) on the axis inside
the chopper bowl (6).
• Put the food into the chopper bowl (6).
Note:
– Do not switch the unit on when the chopper
bowl (6) is empty.
• Place the geared lid (8) on the chopper bowl
(6), having matched the ledges on the lid with
the grooves on the bowl, and rotate it clock-
wise until locking.
• Install the motor unit (2) on the lid (8) feeding
chute. Install the motor unit evenly and strictly
in vertical position, allowing no gaps.
– To connect the unit to the mains, insert the
power cord plug into the mains socket.
– Set the required speed with the control knob
(5).
– To switch the unit on, press and hold down the
ON button «I» (4).
VT-3411.indd 5 31.10.2017 16:48:28
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