- Тип техники
- Бренд
Просмотр инструкции блендера Vitek VT-1468 BD, страница 5
5
E N G L I S H
ATTENTION!
– Do not remove the blender attachment (1)
during operation.
– To avoid damage to the blades, do not
process too hard products such as cere-
als, rice, spices, coffee beans, cheese,
frozen foods.
– If the foodstuffs are hard to chop with the
blender attachment, add some liquid if
possible.
USING THE WHISK
Use the whisk attachment (11) only for beating
cream and egg whites, making biscuit dough or
for mixing ready desserts.
WARNING: Before assembling make sure
that the power plug is not inserted into the
mains socket.
• Insert the whisk attachment (11) into the whisk
gear (12).
• Insert the whisk gear (12) into the motor unit
(2), having preliminary matched the corre-
sponding marks, and turn it clockwise until
it is fixed.
• Insert the power plug into the mains socket.
• Put the whisk attachment (11) into the bowl
with products.
Note: You can put the products into the mea-
suring cup (10), placing it on the rubberized
base (9).
• Set the required operation speed with the
control knob (5).
• To switch the unit on, press and hold down the
ON/OFF button «I» (4).
• If you press and hold down the button «II»
(3), the unit will operate at maximum rota-
tion speed.
• After you finish using the unit, take the
power plug out of the mains socket, discon-
nect the whisk gear (12) from the motor unit
(2) by turning it counterclockwise and then
remove the whisk attachment (11) from the
gear (12).
ATTENTION!
– Do not use the whisk attachment (11) to knead
tight dough.
– Put products into the bowl before switching
the unit on.
USING THE CHOPPER
The chopper is used to chop meat, cheese,
onion, herbs, garlic, carrots, walnuts, almonds,
prunes, vegetables and fruit.
ATTENTION!
Do not chop very hard products, such as ice
cubes, nutmegs, coffee beans, cereals etc.
Before you start chopping:
– Cut meat, cheese, onions, vegetables and
fruit into pieces approximately 2x2 cm in size.
– Remove stems of herbs, shell nuts.
– Remove bones, sinews and cartilage from
meat.
– To achieve the best results refer to the table
below.
Product type
Weight,
g
Approximate
processing
time, seconds
Meat 250 8-10
Herbs 50 8-10
Nuts 100 8-10
Cheese 100 5-7
Bread 5-7 5-7
Onions (cut into
several pieces)
150 8-10
Cookies 150 6-8
Soft fruit 200 6-8
Chopping
Be careful – the knife is very sharp! Always
hold the knife by the upper plastic end.
• Place the chopper bowl (6) on a flat stable
surface.
• Set the chopping knife (7) on the axis inside
the chopper bowl (6).
• Put the products into the chopper bowl (6).
Note:
– Do not switch the unit on when the chopper
bowl (6) is empty.
• Place the geared lid (8) on the chopper bowl
(6) and rotate it clockwise until it is fixed.
• Install the motor unit (2) on the lid (8) feeding
chute, having preliminary matched the corre-
sponding marks, and turn it clockwise until it
is fixed. Install the motor unit strictly in a ver-
tical position, evenly and in secure contact
with the lid.
– To connect the unit to the mains, insert the
power cord plug into the mains socket.
– Set the required speed with the control knob (5).
– To switch the unit on, press and hold down the
ON/OFF button «I» (4).
VT-1468.indd 5 08.02.2016 10:23:43
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