Просмотр инструкции микроволновой печи Saturn ST-MW7155, страница 6
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Door:
Wipe the door and window on both sides, the door seals and adjacent parts frequently
with a damp cloth to remove any spills or spatters. Do not use abrasive cleaners.
Control panel:
Care should be taken in cleaning the control panel. Wipe the panel with a cloth
dampened slightly. Do not scrub or use any sort of chemical cleaners.
Interior walls:
To clean the interior surfaces, wipe with a soft and damp cloth for hygienic reasons.
After use wipe the waveguide cover in the oven with a soft damp cloth to remove any
food splashed. Buildup splashes may overheat and begin to smoke or catch fire. Do not
remove the waveguide cover. Do not use a commercial oven cleaner, abrasive or harsh
cleaners and scouring pads on any part of your microwave oven. Never spray oven
cleaners directly onto any part of your oven.
Turntable/ Rotating ring/Rotating axis
Wash with mild soapy water and dry thoroughly.
TIP:
When the microwave oven has been used for a long time, there may be some
strange odors exist in oven, Following 3 methods can get rid of them:
1. Place several lemon slices in a cup, then heat with high power for 2-3 min.
2. Place a cup of red tea in oven, then heat with high power.
3. Put some orange peel into oven, then heat them with high power for 1 minute.
Servicing
Warning: It is hazardous for anyone, other than a qualified service technician, to
carry out any service for repairing operation which involves removal of any cover
which gives protection against exposure to microwave energy.
Caution: MICROWAVE RADIATION
Warning: The temperature of accessible surface may be high when the appliance
is operating.
Do not become exposed to radiation from the microwave generator or other parts
conducting microwave energy.
During servicing below listed parts are liable to be removed and give access to
potentials above 250V to earth.
1. Magnetron 2. High voltage transformer 3. High voltage capacitor 4. High voltage
Diode 5. High voltage fuse
The following conditions may cause undue microwave exposure during servicing.
1. Improper fitting of magnetron.
2. Improper matching of Door interlock, Door hinge and Door.
3. Improper fitting of switch support.
4. Door, Door seal or enclosure has been damaged.
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Cooking Tips
1) Arrange food carefully, place thickest areas toward outside of dish.
2) Watch cooking time, cook for the shortest amount of time indicated and add more
time as needed.
3) Cover foods before cooking
check recipe for suggestions: paper towels, microwave plastic wrap or a lid.
Covers prevent spattering and help foods to cook evenly. (Helps keep oven clean).
4) Shield foods
Use small pieces of aluminum foil to cover thin areas of meats or poultry to avoid
overcooking.
5) Stir foods
From outside to center of dish once or twice during cooking, if possible.
6) Turn foods
Foods such as chicken, hamburgers or steaks should be turned over once during
cooking.
7) Rearrange foods
Like meatballs halfway through cooking both from top to bottom and from the center
of the dish to the outside.
8) Allow standing time
Heated liquid or beverage may result in delayed eruptive boiling. After cooking ensure
adequate standing time.
Remove food from oven and stir if possible.
Cover for standing time which allows the food to finish cooking without overcooking.
9) Check for doneness
Look for signs indicating that cooking temperature has been reached. Doneness signs
include:
-Food steams throughout, not just at edge.
-Poultry thigh joints move easily.
-Pork and poultry show no pinkness..
-Fish is opaque and flakes easily with a fork.
10) Condensation
A normal part of microwave cooking. The humidity and moisture in food will
influence the amount of moisture in the oven. Generally, covered foods will not cause
as much condensation as uncovered foods. Ensure that the ventilation openings are not
blocked.
11) Browning dish
When using a browning dish or self-heating material, always place a heat-resistant
insulator such as a porcelain plate under it to prevent damage to the turntable, rotating
ring due to heat stress. The preheating time specified in the dishes instructions must
not be exceeded.
12) Microwave safe plastic wrap for cooking food with high fat content, do not bring
the wrap in contact with the food as it may melt.
13) Microwave safe plastic cookware
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