- Тип техники
- Бренд
Просмотр инструкции мультиварки Vitek VT-4272 BK, страница 6
6
ENGLISH
1. Unit connection (standby mode)
After connecting the multicooker to the mains
you will hear a short sound signal and the sym-
bols «8888» will appear on the display (11).
The unit is switched to the standby mode and is
ready for use.
2. Selecting and starting the cooking
program
In the standby mode press the «MENU» button
(20) and then use the «-» (15) and «+» (18) but-
tons to select one of 24 cooking programs, the
cooking program indicators (21) will be lighting up
alternately on the control panel (2), and the sym-
bols indicating default cooking time will appear on
the display (11). After selecting the desired cook-
ing program press the «START» button (14), and
the cooking process will start; the indicator of the
corresponding cooking program will light up on
the control panel (2) and the other cooking pro-
gram indicators will not; the countdown of the time
remaining to the end of selected cooking program
will be shown on the display (11).
Note:
• To select the cooking program quicker, press
and hold the «-» (15) and «+» (18) buttons.
• If no button is pressed after selecting the
required program, after some time (~2 min-
utes) you will hear a short sound signal and
the unit will switch back to the standby mode
and will be ready for selecting a new cooking
program.
COOKING PROGRAMS AND THEIR DURATION
Cooking
program
Temperature
(°С)
Default
time
Cooking time
Delayed
start
Keep warm
mode
Temperature
control
Soup 100-110 1 hour 1-4 hours + + -
Porridge 100 20 min.
20 min.-
1 hour 10 min.
+ + -
Rice 105-110 not available not available + + -
Pilaf 110 30 min. 20 min-2 hours + + -
Pasta 105-110 20 min. 15-40 min. + + -
Boiling/
Steam cooking
100-110 20 min. 10 min.-2 hours + + -
Stewing 100-110 40 min.
30 min.-
2 hours 30 min.
+ + -
Roasting 150 10 min. 10 min.-45 min. - - -
Heating 110 30 min. 15 min. 1 hour + - -
Baking 130-140 45 min. 40 min.-2 hours - + -
Jellied minced
meat
100-110 4 hours 2-8 hours - - -
Fondue 70-150 20 min. 15-40 min. - + +
Sauce 118-120 5 min. 5-30 min. - + -
Jam 100 30 min. 20 min.-4 hours - - -
Yogurt 39-40 8 hours 6-12 hours - - -
Cottage cheese 65-70 1 hour 1-5 hours - - -
Baby food 105 30 min. 15 min. 2 hours - + -
Gluhwein 90 50 min.
5 min.-
1 hour 30 min.
- + -
Multicook 30-160 30 min. 10 min.-6 hours +
+ if cooking
temperature
exceeds +75°C
+
IM_VT-4270.indd 6 20.05.2016 15:06:38
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