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Просмотр инструкции хлебопечки Scarlett SL-1525, страница 26
IM009
www.scarlett-europe.com
26
SL-1525
YEASTLESS BREAD
Ingre
dients
750 g
500 g
1
Milk
250 ml
150 ml
2
Eggs
1 pcs
1 pcs
3
Butter
2 tablespoons
1 1/2
tablespoons
4
Salt
2/3 teaspoons
1/2 teaspoons
5
Sugar
1/5 cups
1/6 cups
7
Flour
2 cups
1 1/3 cups
8
Baking powder
1 1/2 teaspoons
1 1/2 teaspoons
9
Soda
1 1/2 teaspoons
1 1/2 teaspoons
1. Add all ingredients into the baking pan in the specified order.
2. Set the baking pan into the breadmaker.
3. Select QUICK program, the crust colour and the loaf size.
4. Remove the bread from the baking pan at the end of the program.
5. In this mode you can use timer to delay the baking time.
APPLE BREAD
Ingredients
750 g
500 g
1
Water
150 ml
100 ml
2
Eggs
1 pcs
1 pcs
3
Honey
1 tablespoon
3/4
tablespoons
4
Butter
2 tablespoons
1 1/2 tablespoons
5
Apple puree
120 g
90 g
6
Salt
3/4 teaspoons
1/2 teaspoons
7
Powdered milk
1/4 cups
1/5 cups
8
Sugar
1/6 cups
1/8 cups
9
Flour
2 1/2 cups
1 3/4 cups
10
Yeast
1 1/2 teaspoon
1 teaspoon
1. Add all ingredients into the baking pan in the specified orderl.
2. Set the baking pan into the breadmaker.
3. Select SWEET program, the crust colour and the loaf size.
4. Remove the bread from the baking pan at the end of the program.
5. In this mode you can use timer to delay the baking time.
COFFEE BREAD
Ingredients
750 g
500 g
1
Water
260 ml
170 ml
2
Eggs
1 pcs
1 pcs
3
Salt
3/4 teaspoons
2/3 teaspoons
4
Honey
1 1/2 tablespoons
1 tablespoon
5
Vegetable oil or butter
2 1/2 tablespoons
2 tablespoons
6
Powdered milk
1/4 cups
1/6 cups
7
Instant coffee
3 teaspoons
2 teaspoons
8
Sugar
1/6 cups
1/8 cups
9
Flour
2 2/3 cups
2 cups
10
Yeast
1 1/2 teaspoon
1 teaspoon
1. Add all ingredients into the baking pan in the specified order.
2. Set the baking pan into the breadmaker.
3. Select SWEET program, the crust colour and the loaf size.
4. Remove the bread from the baking pan at the end of the program.
5. In this mode you can use timer to delay the baking time.
RAISINS BREAD
Ingredients
750 g
500 g
1
Water
260 ml
170 ml
2
Eggs
1 pcs
1 pcs
3
Vegetable oil
1 1/2 tablespoons
1 tablespoon
4
Salt
3/4 teaspoons
2/3 teaspoons
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