- Тип техники
- Бренд
Просмотр инструкции плиты Indesit K 300 E.C_R, страница 7
7
To avoid heat dispersion and damage to the plates,
recommend using cooking vessels with flat bottoms in
diameters which are not smaller than the plate diameter.
Table shows the correspondence between the position
indicated on the knobs and the use for which the plates
advised.
Before using the hot plates for the first time, you
should heat them at maximum temperature for
approximately 4 minutes, without any pans. During
this initial stage, their protective coating hardens and
reaches its maximum resistance.
The green pilot lamp (H)
This lights up when an electric plate is turned on.
Timer Knob
To use the timer, the ringer “M” must be wound up by turning
the knob one full turn clockwise 4; then turn it back 5, to
the desired time so that the number of minutes on the knob
matches the reference mark on the panel.
Attention
Avoid the children touch the oven door because it is very hot
during the cooking.
Storage recess below the o ven (only a fe w models)
Below the o ven a recess can be used to contain cooking pans
and cooker accessories. Moreover, during oven operation, it may
be used to keep food warm.To open the storage is necessary
turn it downwards.
Caution: this storage recess must not be used to store
inflammable materials.
Oven door kit
In order to further decrease the temperature of the oven door
and reduce energy consumption, a supplemental kit has been
made available. This kit should be installed if the oven is used in
the presence of small children. To install the protective glass f or
the oven door (code 076650), contact your nearest Merloni
Eletrodomestici Service Centre indicated on the list provided with
the appliance.
Setting Normal or Fast Plate
0 Off
1 Cooking vegetables, fish
2
Cooking pota toes (usi ng steam) soups,
chickpea s, be ans.
3
Contin uing th e cook ing o f lar ge quant ities
of food, minestrone
4
For roasting (average)
5 For roas ting ( above av erag e)
6
For brow ning and r each ing a bo il in a
short time.
The oven offers a wide range of alternatives which allow
you to cook any type of food in the best possible way. With
time you will learn to make the best use of this versatile
cooking appliance and the f ollowing directions are only a
guideline which may be varied according to your own per-
sonal e xperience.
Baking cakes
The ov en should alwa ys be warm before putting in cak es
wait till the end of preheating (about 10-15 min.). Cake-
baking temperatures are normally around 160°C/200°C.
Do not open the oven door during the baking process as
this could cause the cake to sink.In gener al:
Cooking fish and meat
When cooking white meat, fowl and fish use low
temperatures. (150°C-175°C). When red meat must be
superficially well-cooked but succulent inside, it is
advisable to start with a high temperature (200-220°C)
for a short time, and then to reduce it at a later point.
Generally speaking, the more meat there is, the lower the
temperature and the longer the cooking time should
Cooking advice
Pastry is too dry
Increa se the t emper ature by 10°C and r educe th e
cooking time.
Pastry dropped
Use less l iquid o r lower the tem peratu re by 10°C.
Cooked well on the i nside but sti cky on the
outside
Use less liquid, l ower t he tem perat ure, and increas e
the cook ing ti me.
Pastry is too dark on top
Place it on a lower rack, lower the temperature, and
increase the cooking time.
The pastry stick s to the pan
Grea se the pan well and s prin kle it with a d ustin g of
flour.
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Гость
26 ноября 2020, Донецк
Стёрлись цыфры температуры на духавке
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