Просмотр инструкции блендера Vitek VT-1453, страница 6
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FUNCTION SELECTION GUIDE
INGREDIENT CHOP GRIND BLEND Notes / Tips
BASICS:
Baking chocolate • Process no more than 60 gr. (1 ounce) at a time.
Break into 4 pieces about 1.2 cm (1/2 half inch)
each. Chill in freezer for 3 minutes before chopping
Butter •
Cheese (hard) • Grind only small quantity. Cut into small pieces
Cheese (soft) • Well chilled
Mousse •
Milk-shades •
Fruit cocktail •
Soups •
Sauces •
Dressings •
Juice drinks •
MEAT / FISH:
General meats / fish • Cold or precooked, cut in small pieces to help
chopping. Chop in intervals and check frequently
Bacon • Fry or grill first
Sauce (avocado, smoked •
salmon, anchovies, etc)
VEGETABLES / HERBS:
Celery •
Cooked vegetables • Cook first until soft, and process until pureeing
Garlic •
Ginger root •
Herbs (fresh) •
Horseradish •
Mushrooms •
Olives • Remove seeds first
Onions •
Peppers (fresh) •
Stuffed tomatoes •
DRY FOODS:
Cinnamon sticks •
Coffee beans • Grind about 1/2 cup at a time, 30 to 50 seconds
depending on taste (e.g. espresso powder requires
longer than filter coffee)
Nuts • Must be chilled
Peppercorns •
Dry seeds • Cummins, almonds, pine seeds, etc.
Specifications: 220V, ~50Hz, 260W
SERVICE LIFE OF THE 2 IN1 MINI CHOPPER/BLENDER NOT LESS THAN 3 YEARS
ENGLISH
СОСТАВНЫЕ ЧАСТИ
1. Мерный стаканчик
2. Крышка блендера
3. Контейнер блендера
4. Крышка чоппера
5. Лезвия чоппера
6. Чаша чоппера
7. 2-позиционный переключатель скорости (Lo/Hi)
8. Кнопка фиксции контейнера блендера/чаши чоппера
9. Корпус электродвигателя
РУССКИЙ
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