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Просмотр инструкции холодильника Beko GNE 134620 X, страница 3

Beko
EN
2
1 Your Refrigerator 3
2 Important Safety
Warnings 4
Intended use ..................................... 4
For products with a water dispenser; . 6
Child safety ........................................ 6
HCA Warning ....................................6
Things to be done for energy saving .. 7
Technical specifications of your
refrigerator .........................................7
Reccomendations for freshfood
compartment .....................................8
3 Installation 9
Points to be considered when re-
transporting your refrigerator ............. 9
Before operating your refrigerator ...... 9
Electric connection ............................9
Changing the illumination lamp .......10
Disposing of the packaging ............. 10
Disposing of your old refrigerator ..... 10
Placing and Installation ....................10
Floor balance adjustment ................11
Adjusting the gap between the upper
door ................................................11
Installing Water Filter ....................... 13
Connection of the Water Pipe to the
Refrigerator .....................................13
Connection of Water Hose to the
Jug ................................................. 14
Connection of the Water Pipe to the
Cold Water Mains Line .................... 15
Prior to first use of Water Dispenser . 17
CONTENTS
4 Preparation 18
5 Using your refrigerator 19
Indicator Panel ................................. 19
Door Open Alarm: ..........................22
Things to do to have the filter usage
time calculated automatically ........... 23
Sliding Body Shelves .......................24
Egg tray ........................................... 24
Crisper ............................................ 24
Chiller compartment ........................ 24
Movable Middle Section ................. 25
Multi Zone Storage Compartment .. 25
Blue light .........................................25
Sliding Body Shelves With Rear
Hangers ..........................................26
Butter & Cheese Section ................. 26
Using the water spring ..................... 26
Spillage Tray ....................................26
Minibar ............................................ 27
6 Cleaning and care 28
Protection of plastic surfaces .......... 28
7 Recommended solutions
for the problems 29
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